Brand: Zero-G Gluten-free Vanilla Cake Mix - An easy Do-It-Yourself Cake Mix.

• Delightful Homemade Vanilla Cake: Unleash the joy of baking with ZERO-G Vanilla Cake Mix. Craft a delightful and moist vanilla cake easily at home, transforming your birthdays and special occasions into sweet, memorable moments.
• Effortless Mix, Pour & Bake: Experience the convenience of baking perfection with just 250g of ZERO-G Gluten-Free mix, 85-90ml of water, 60g butter, ¾ teaspoon pure vanilla extract, and an egg. Enjoy the simplicity of creating a scrumptious vanilla cake without any hassle.
• Family-Friendly Enjoyment: Infuse your home with the warm, inviting aroma of a freshly baked cake. Ideal for all ages and seasons, relish this cake warm with coffee or tea, or enjoy it cold with your favourite frosting and toppings during celebrations.

• Preservative-Free Purity: Indulge guilt-free with ZERO-G's commitment to a preservative-free formula. Free from artificial colors, it's the perfect cake mix for kids and a delightful treat for everyone, anytime, and anywhere.
• Personalised Culinary Creativity: Elevate your baking experience by customising your cake with tantalising toppings like almonds, chocolate syrup, or whipped cream. Explore creative possibilities by tweaking the recipe with additional ingredients – refer to the pack for more exciting details.

BAKING RECIPE:  Recipe Time Estimate: 5 minutes active time, 20-25 minutes inactive time. Ingredients to make Cake. 250g Zero-G Gluten-free Cake Mix. 85-90 ml water, at room temperature. 60g butter, melted and cooled. 3/4 teaspoon pure vanilla extract. 1/2 extra-large egg plus 1 extra large egg white, at room temperature, lightly beaten. Instructions: 1. Preheat your oven to 350-degree F / 176 - 180-degree C. Grease a 9-inch round cake pan and set it aside. 2. Place the dry cake mixes in a large bowl and add the water, butter, egg and egg white. Mix well. Transfer to the prepared cake pan. 3. Bake for about 25 minutes for or until a toothpick inserted into the centre comes out clean. Allow to cool completely in the pan.

Free from : Nuts, Egg, Meat

Vegetarian : Yes

Ingredients:

Sorghum, Rice, Potato Starch, Sugar, Whey Powder, Sodium Chloride, Baking Powder and Vanilla Flavour

Caution :This product is neither a medicine nor a substitute for medicine/ medical advice/ medical intervention for any medical condition.

Country of Manufacturing : India